Archives

Our menus change every time. We archive them here just because.

September 23 Dinner Menu

$17 (including Tax) for App & Entree

APPETIZER

Choose from Meat or Veggie

Kitfo and Kale rolled in Injera

Lentil and Kale rolled in Injera

Dabo firfir on the house while you wait!

ENTRÉES

Choose from Meat or Veggie plate, or do half and half

Door wot (Chicken drumsticks sauteed in spicy Berber sauce) served with Beef Tibs.

Shiro wot (roasted Chick peas in spicy Berbere sauce) with roasted green beans and carrots, and side salad.

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

September 9 Dinner Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Sambusa with Yogurt or Berbere sauce

ENTRÉES

Choose from Meat or Veggie plate, or do half and half

Tibs (lamb) served with spiced rice and salad.

Spicy lentil sauce served with kale, grilled bell peppers tofu spicy tomato sauce, roasted green beans and carrots.

DESSERT

Thinking about making carrot cake

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

August 26 Lunch Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Mandazi with Yogurt or Berbere sauce

ENTRÉES

Choose from Meat or Veggie plate, or do half and half

Mild Lamb Stew - Lamb sautéed in garlic and ginger sauce and served with kale and tomato salad.

Mild split beans sauce with roasted green beans and carrots and spicy tomato sauce.

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

August 12 Lunch Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Vegan friendly

Azifa - Mashed lentils with mustard and onion sauce

ENTRÉES

Choose from Meat or Veggie plate

Awaze Tibs - beef grilled in Berbere sauce served with kale and beef sauce.

Roasted green beans and carrots, Spicy Lentil sauce, and Dinich Alicha - potato and carrot cooked in mild sauce.

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

July 8 Dinner Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Choose from meat or veggie sambusa

Meat Samosa

Veggie Samosa

ENTRÉES

Choose from Meat or Veggie plate

Zilzil Lamb Tibs - fresh lamb fire grilled in spicy sauce. Ask us about Fish or Chicken substitute.

Beyaynetu - Typical fasting dish with Shiro (spicy chickpea sauce), mild lentil sauce and Ilbet (broad bean sauce made with safflower seed juice).

DESSERT

Vegan option is also available.

Home-made pineapple upside down cake.

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

June 24th Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Choose from two options

Dabo Firfir - traditional Ethiopian bread shredded and soaked in Berbere sauce.

Kita Firfir - Teff pita baked fresh, shredded and mixed with buttery spicy Berbere sauce and served with yogurt and honey. (GF)

ENTRÉES

Choose from Meat or Veggie plate

Siga Wot - cubes of beef slow cooked in spicy Berbere sauce served with Ayib (home-made cheese) and mild cabbage salad.

Shinbira Fitfit - chickpea sauce with shredded Injera, beet and carrot salad, Shinbira Asa Wot - spicy sauce with baked Garbanzo beans.

DESSERT

Vegan option is also available.

Home-made apple gingerbread cake.

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

June 3rd Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZER

Choose from two options

Ambasha (traditional Ethiopian bread) baked with onion sauce and served with sautéed tomato sauce.

Ambasha served with cold lentil sauce.

ENTRÉES

Choose from Meat or Veggie plate

Doro Wot (slow cooked chicken drumsticks with Berbere, garlic and spiced butter sauce) served with boiled egg and salad as a side. Yogurt on the side to tone down the hotness.

Azifa (Lentil with mustard sauce) and spicy Tomato sauce served with Soof Fitfit (shredded Injera dipped into sunflower seed juice and spices), Telba Wot (Ground flaxseed sauce with herbs and spices) as sides.

DESSERT

Vegan option is also available.

Home-made whole wheat carrot cake (pineapple, walnuts, and raisins are few of the ingredients).

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

May 6th Menu

$17 (including Tax) for App & Entree or Entree and Dessert

APPETIZERS

Choose from veggie or beef sambusa

Lentils, serrano peppers, cilantro, ginger, coriander and other spices stuffed in a spring roll. 3 pieces served.

Ground beef, ginger, jalapeño, cilantro, masala and spices spring rolls. 3 pieces served.

Dipping sauce: Awaze (Berbere sauce) or Yogurt jalapeno cilantro chutni.

ENTRÉES

Choose from Meat or Veggie plate

Beef or Lamb Tibs with side of spiced Kale. Served with Injera.

Shiro wot (Chick pea sauce), with Berbere Lentil sauce with a side of tomato Serrano salad. Of course with Injera.

DESSERT

Only Dairy Sweets this time, sorry :(

Home made Tiramisu (with spiced rum)

DRINKS

Choose from Coffee or Tea

$1.50

Ethiopian coffee beans roasted, ground then boiled on order then served hot.

Soaked Cloves, dried ginger and cardamom Ethiopian Tea

March 19, 2017 Menu

$3.99

Veggie Sambusa

Carrots, potato, cabbage, ginger and spices spring rolls. 3 pieces served

$3.99

Chicken Sambusa

Ground chicken breast, ginger, cilantro and spices spring rolls. 3 pieces served

$3.99

***

Dipping sauce: cilantro aioli and jalepno aioli

ENTRÉES

$8.95

Tibs

Choose from chicken, beef or lamb grilled on fire hot pan then sautéed with onion and tomato sauce. Served on bed of basmati rice.

$8.95

$7.95

Kitfo Sandwich

Ground beef cooked medium with spiced purified butter and topped with cottage cheese. Served with Roasted potatoes as a side.

$7.95

$8.95

Veggie Platter

A combination of typical Ethiopian vegetarian cuisine including lentils, green beans with carrots and kale. Served with Injera.

$8.95

DESSERT

$3.99

Bignè

Bignè is fancy word for baked cream puffs that are filled with custard made with eggs, milk and cream cheese

$3.99

Baked Sweet Potato

Sweet potatoes baked with raisins and almonds, dusted with cinnamon

$3.99

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** Ask us about our home made Ethiopian coffee and spiced tea. You’ll be hooked! **

Archives

Our menus change every time. We archive them here just because.

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